NBAA SDC2026: Visit Iacofano’s at Booth 1147

Professionals from across the business aviation industry will gather in Cleveland for the NBAA Schedulers & Dispatchers Conference 2026, one of the most important events for flight operations, scheduling, and dispatch leadership. In this guide, Iacofano’s Catering & Events shares what attendees can expect, where to find us at Booth 1147, and a few great places to explore while visiting Cleveland.

Fresh Flavors for the Season: Elevated Catering Across Charleston, Columbia, Charlotte & Cleveland

At Iacofano’s Catering & Events, we believe every season brings a new opportunity to elevate the table. Whether we’re serving a corporate luncheon in Charleston, SC, coordinating in-flight catering in Charlotte, NC, preparing executive meals in Columbia, SC, or delivering large-scale events in Cleveland, OH, our focus remains the same: fresh ingredients, thoughtful presentation, and […]

Packing for Altitude: The Essential Guide to Packaging for In-Flight Catering

Great recipes matter — but packaging is the unsung hero that makes great food survive a flight. Low cabin humidity, varied galley ovens, limited space and reheating constraints all conspire to change flavor, texture and safety. This guide walks your kitchen team through pragmatic packaging choices that protect quality, simplify inflight service and keep passengers […]

Testimonial Tuesday: Why Charleston Businesses Trust Iacofano’s Catering

When it comes to corporate catering in Charleston, SC, consistency, quality, and reliability matter. At Iacofano’s Catering & Events, we’re proud to serve businesses, offices, and families throughout the Lowcountry—and the feedback we receive says it all. Consistent Quality You Can Count On One of the most common things our clients tell us is simple […]

Whatever. Whenever. However.

Why True Catering Is About Availability — Not Just the Culinary Experience In many industries, catering is still viewed as a scheduled service: menus, delivery windows, and preset expectations. But in reality—especially in private aviation, corporate travel, and high-stakes operations—that model no longer works. Because flights don’t run on a perfect schedule.Meetings change. Crews rotate. […]

Healthy Chicken, White Bean & Vegetable Stew Recipe

When the weather turns cold, comfort food becomes king—but in catering, comfort still has to be balanced, reliable, and nourishing. Heavy isn’t always better. The goal is warmth, energy, and food that leaves people satisfied—not sluggish. In our kitchens, one-pot meals are a winter favorite. They scale well, travel well, and deliver consistent results whether […]